Tag Archives: Restaurants Simplified

Episode 68 – How to Grow Profits in 30-Days (Part One)

Welcome to The Restaurant Coach Podcast. It is the cure for the common restaurant. I want to share a secret with you on how my brands have blown up over the last couple of years. I was like a lot of people working hard each day to build my brand and to get more sales. Then a good friend of my named Bruce Irving (from Smart Pizza Marketing) asked if I wanted to join a high level mastermind group he was starting. I have never been in one before, but Bruce was quite adamant that it would be well worth my time. I joined and honestly I was a little reluctant. Then I started to see for myself what all the hype around mastermind groups was all about. My business doubled in the next six months. And it’s doubled every year since I joined that group 5 years ago. If I had known now how powerful a mastermind group would have been, I would have joined one back in 2008 when I launched The Restaurant Coach brand. I want you to experience they same results for your restaurant so here’s the deal. You can try out my mastermind group called Mastermind Foundations for 30-days for FREE! That’s right. Jump in today and joint the fasting growing restaurant mastermind group out there. All you need to do is head over to www.restaurantssimplified.com and click the Start Now for Free button. It’s that easy.

Today on this episode you are going to be getting a look behind the scenes of how the synergy of a mastermind can get you results faster than you dreamed of. The Restaurant Coach Brand has a complete integrated coaching system that can get you from where you are now to where you want to be. I have a group program for wherever your restaurant is now and what your goals are. I have a mastermind group for those that want to work more on their restaurant and less in their restaurant. Masterminds work because they give you the tools and the accountability you need to stay on track. This episode is with my mastermind coaching partners Darren Manzari and Pamela Lee in a company we have called Restaurants Simplified. This is the first part of a three part series on what you can do to grow your profits to new levels. Let’s jump into the show…